It's glorious outside right now. And by glorious, I mean mid 80s, cloudy, windy, and threatening thunderstorms. And what's that I see? Is that a hint of color on that singular, probably imported, university-owned deciduous tree? I think it is. Oh, and while I was walking to my media arts screening (did I mention I love my major? from 4:00-6:30 on Tuesdays and Wednesdays I just go watch movies.) I saw a bunch of palm tree leaves(?) crash down onto the sidewalk about 100 feet in front of me. Awesome weather.
All of this means that when I get home in 3 hours I'm going to be doing some serious fall cooking. Regardless of the fact that a stupid STUPID cop gave me a speeding ticket on the freeway where I was going the exact same speed as everyone else and now I have to pay 210$ by the end of the month. Luckily I got my last check from working at Mama Edda's so that will be going towards that. I'm still broke though, so hopefully I can continue to make yummy things. Anyways, that was a serious digression. I was talking about how I'm going to make fall food later. Probably stuffed gourds. We'll see.
But I can't do that NOW. Right now, I'm sitting in the lounge of the McClelland Park building waiting for my class. What I can do, though, is catch up on some of the non-food related stuff this blog is supposed to cover. And since it's all rainy out, how about I tell you about a good book to read?
